Important announcements for those of the adult-type persuasion

1. Kinkmeme revival days, now underway! Head on over to sizeofthatthing and write or prompt something, won't you? (But preferably write, as we have far more prompts than writers.)

2. three_settings, the adult fic reccing comm, is back in business! Or rather, it will be in a couple of weeks – first, I want to get a little feedback from comm members. If you're a member, please stop by this post and respond to the poll; if you're not a member, join up, or leave me some suggestions on this public post. Either way, your participation in bringing even more pornography to the attention of Whoniverse fandom is greatly appreciated.

50 Recipes 2011, #40 & 41: chile-garlic sauce; baked apple oatmeal pudding

It was time to take down the rest of the garden today, which meant the tabasco peppers had to be processed. I turned them into this cooked chile-garlic sauce, which in raw form, is absolutely thermonuclear. I don't know if I had some extra-special-hot tabascos or what, but these tasted nearly as hot as some habaneros I've had. Fortunately, they mellowed a bit after cooking, and are now slightly less likely to cause instant death.



I also made a baked apple oatmeal pudding recipe I found in today's Boston Globe magazine, subbing in walnuts (since I had no pecans) and candied ginger instead of dried fruit. It would have been perfect with vanilla ice cream, but even without it, was pretty good.

The Globe has put a lot of their content behind a paywall, which I have no patience for even though as a subscriber, I have rights to everything for free anyway. One recipe posted online isn't going to make or break their business model anyway, so here it is.
( the recipe )