I saw that and couldn't help thinking "pork chops!". I'm going to have to try that because if I'm doing the spice mix myself, I can take it down in heat slightly since the husband has a problem with some spicy stuff. (I can get the Ancho Chile powder with no problem; just wouldn't use it with him)
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ninetydegrees
no subject
on 2011-04-04 08:12 pm (UTC)Hmmmm. It is getting to be grilling season.